87pts: Floral aroma of jasmine flower, the sweetness of nectarine with chrysanthemum tea finish
The Konga Wete Webanchi washing station is a great example of specialty coffee production coming together with supporting the local community. The station is built next to a school near the town of Wete, and both Primrose and Project Origin work closely with the teachers and staff to provide the support they need to educate local children. As a result, we can improve quality of life while simultaneously improving the quality of coffee at the washing station. Now, isn’t that what specialty coffee should be all about?! When Meseret and Abraham, the wife and husband team that own Primrose, were looking for the site of a new washing station, they chose this spot, as it meant the station would have easy access to electricity – no easy feat in parts of rural Ethiopia. The access to electricity means the station can continue to process coffee after sunset, a task commonly made difficult at o ther washing stations.
87pts: Marmalade-like texture with refined, sweet body. Flavours of dark chocolate, dark cherry, plum and raspberry. Producer: Mauricio SalaverriaVarietal: Bourbon / PacasProcess: Supernatural Altitude: 1500m SUPERSONIC PROJECT Sasa & Mauricio worked very hard to...
Orders are roasted on Tuesday and dispatched from Wednesday 86pts: Pink floral, rose, strawberry, red plums, orange. This coffee has a juicy mouthfeel and it’s very well balanced and clean....
Project Origin Cupping Notes 87.5pts: Bright acidity with brown sugar-like sweetness. Jelly-like texture with flavours of raspberry, red cherry, milk chocolate, mandarin and a hint of watermelon. Region: Ciudad Antigua, San...
A free 200g bag of filter coffee will be included when you purchase the Fellow Ode Grinder.