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Aurora (filter/espresso blend)

 

CM Opal 1212 / CM Uraga Jasper 0721 / Koke Diamond 1021 / Konga Amber 2421

Tasting Note : Black Forest Cake, Grapefruit, Cinnamon, Winey

A complex blend created using our unique CM Selection coffees. 

Brew Guide : 

Method: Filter
Dose: 18g
Yield: 250g
Time: 2mins 30seconds (adjust grind size accordingly)
Water Temperature: 91 degrees

 

 




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