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Brazil Regional Bossa Nova - Natural

Project Origin Cupping notes

85pts. A creamy, sweet and well-balanced natural with aromas of sweet caramel. This coffee is medium to full weight with citrus, orange-like acidity and flavours of chocolate, orange, marzipan, red apple and stone fruit. A solid Brazil natural.


Producer: Various Small Producer
Varietal: Yellow Bourbon
Region: Carmo De Minas
Altitude: 900-1300m

Regional coffees are a collection of green beans that represent a coffee growing area and provide a reliable offering each season that's popular for blends. This label utilises harvested coffee beans from small-holder farmers that do not become a micro-lot offering.

This coffee represents the premium green bean offerings from the Carmo de Minas growing region. It boasts a classic Brazilian profile that can be a great base in a blend or a stand alone single origin.

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