Honduras El "Zancudero" Washed Process - Espresso Roast

Orders are roasted on Tuesday and dispatched from Wednesday


Region: Honduras
Farm: El Zancudero
Varietal: Pacas, Catuai
Process: Washed
MASL: 1700m
Project Origin Cupping notes
84 Points. This coffee was in the Project Origin Best of Honduras Late Harvest Auction. Although it did not make it to the final auction we were really impressed with it's characteristics and so we decided to purchase it direct from the farmer. The coffee has lime acidity, medium body and caramel notes. A great coffee for its price!

 




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