Farm: El Zancudero
Varietal: Pacas, Catuai
Project Origin Cupping notes
84 Points. This coffee was in the Project Origin Best of Honduras Late Harvest Auction. Although it did not make it to the final auction we were really impressed with it's characteristics and so we decided to purchase it direct from the farmer. The coffee has lime acidity, medium body and caramel notes. A great coffee for its price!
Varietal: HeirloomProcess: WashedMASL: 1950-2300m Project Origin Cupping notes 89pts Bubble gum and floral aromatics with flavours of raspberry, rose water, red grapes, blueberry, cherry jam and very elegant finish. ...
Project Origin Cupping notes 85.5pts Med weight, juicy texture and citric acidity. This coffee is very clean, rounded and presents rich sweetness and flavours of orange, green apple, caramel, blackcurrant,...
Thalanar / India The Anamala Hills, also known as the Elephant Hills, are the range of mountains that form the southern portion of the Western Ghats in Southern India. Known...