Skip to content

Cart

Your cart is empty

Ethiopia Shakisso Tero - Washed

Sale priceRM67.00

A high-elevation washed Ethiopian coffee from Shakisso, harvested by smallholder farmers at 1,950–2,300 m. This heirloom varietal delivers a delicate yet vibrant cup, with tasting notes of white grape, white peach, and sweet berries.

Roast Profile:

Roast Profile

Size:

Size

Ethiopia Shakisso Tero - Washed
Ethiopia Shakisso Tero - Washed Sale priceRM67.00
THE FLAVOUR PROFILE
Tasting Notes

White Grapes, White Peach, Sweet Berries

Origin TALES

Coffee beans
Producer
Various Small Producers
Origin
Ethiopia
Varietal
Heirloom
Process
Washed
Altitude
1950 - 2300m

About Shakisso

Shakisso town in southern Ethiopia is home to some wonderfully typical Ethiopian coffees as well as two major mining stations. One of these stations produces over 3,500kg of gold annually. But agriculture, and specifically coffee, remains the primary source of trade in Ethiopia.

Coffee farmer

Sitting at a high elevation, with the average temperatures during harvest and processing ranging between 9ºC – 24ºC and minimal rainfall leaving a dryness to the air, this is the perfect climate for such beautiful natural processed coffees. The temperature range means drying cherries do not need to be covered overnight by plastic sheets, unless of course the rain decides to greet the earth, and the drying beds need only be tended to throughout the day. The workers sort through the beds as a team, one at a time, rotating the cherries and removing anything that shouldn’t be there. By the days end, each bed has been tended to several times, and the coffee is well on its way to absorbing all the delicious flavours that always keep us coming back for more.

Coffee Coffee Coffee Coffee Coffee Coffee Coffee Coffee

FAQ