Latest coffee arrivals
Brazil Fazenda Santuàrio Sul | Geisha | Natural - Microlot
RM105.00
Tasting Notes: Delicate, mango, mixed berries, tropical fruits, vanilla, creamy Region / Carmo de Minas Producer / Luiz Paulo Dias Pereira Varietal / GeishaProcess / NaturalAltitude / 1300masl Santuario Sul is the project for producer Luiz Paulo to...
Brazil Fazenda Santuàrio Sul | Yirgacheffe | Natural
RM70.00
Tasting Notes: Clean, sweet notes of tangerine, blueberry and bergamot, hazelnut, chocolate, chrysanthemum Region / Carmo de Minas Producer / Luiz Paulo Dias Pereira Varietal / YirgacheffeProcess / NaturalAltitude / 1300masl Santuario Sul is the project for producer...
El Salvador Los Pirineos Sudan Rume Diamond Lot 291
RM140.00
Tasting Notes: Notes of jasmine, lemonade, chamomile, pineapple, lime, strawberry and pear. Farm / Los Pirineos Varietal / Sudan RumeProcess / CM NaturalAltitude / 1300-1600m Five years on from our initial processing experiments and collaborations with the Baraona family,...
El Salvador Los Pirineos Pacamara Indigo Lot 290
RM120.00
Tasting Notes: With so much rich fruit inherent in the variety using CM fermentation for a few days enhanced the berry and dark fruit notes as well as bringing out dark...
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Ethically sourced via Project Origin (founded by World Barista Champion 2015 and owner of ONA Coffee, Saša Šestić), all our coffees are 100% sustainable, grown with love by farmers paid higher than the average rate.
For every KG of coffee beans sold, we contribute to The Chapola Project and other international charity organisations.
