Honduras La Falda - Washed
RM50.00 RM69.00
Orders are roasted on Tuesday and dispatched from Wednesday
Project Origin Cupping notes
86.25pts: Pink and red floral aromas with creamy texture, flavours of orange juice, jaffa slice, plum, apricot.
Region: Intibuca
Varietal: Bourbon
Process: Washed
Elevation: 1800m
La Falda produces the lempira, catuai and now bourbon varietals. Despite having no official coffee certifications, Juan is committed to the environment and manages his farm with minimal use of chemicals. He fertilises twice a year and carefully monitors his plants for any sign of leaf rust. He uses the coffee pulp as compost to improve the structure of the soils and uses native species of trees as shade for the coffee trees to grow and thrive beneath.
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